Autori: Vulic Jelena J
| Naslov | Chemical composition and potential bioactivity of strawberry pomace (Article) |
| Autori | Tumbas-Saponjac Vesna T Girones-Vilaplana Amadeo Djilas Sonja M Mena Pedro Cetkovic Gordana S  Moreno Diego A Canadanovic-Brunet Jasna M Vulic Jelena J Stajcic Sladjana M Vincic Milica
|
| Info | RSC ADVANCES, (2015), vol. 5 br. 7, str. 5397-5405 |
| Projekat | Ministry of Education, Science and Technological Development of Serbia [TR 31044]; CONSOLIDER-INGENIO Research Project FUN-C-FOOD [CSD2007-00063]; Excellence in Research funds at CEBAS-CSIC [04486/GERM/06] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
     |
| Naslov | Bioactivity of Meeker and Willamette raspberry (Rubus idaeus L.) pomace extracts (Article) |
| Autori | Cetojevic-Simin Dragana D Velicanski Aleksandra S Cvetkovic Dragoljub D Markov Sinisa L Cetkovic Gordana S Tumbas-Saponjac Vesna T Vulic Jelena J Canadanovic-Brunet Jasna M Djilas Sonja M
|
| Info | FOOD CHEMISTRY, (2015), vol. 166 br. , str. 407-413 |
| Projekat | Ministry of Education, Science and Technological development of the Republic of Serbia [31044] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Antioxidant and Antibacterial Activity of the Beverage Obtained by Fermentation of Sweetened Lemon Balm (Melissa officinalis L.) Tea with Symbiotic Consortium of Bacteria and Yeasts (Article) |
| Autori | Velicanski Aleksandra S Cvetkovic Dragoljub D Markov Sinisa L Tumbas-Saponjac Vesna T Vulic Jelena J
|
| Info | FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2014), vol. 52 br. 4, str. 420-429 |
| Projekat | Ministry of Education and Science of Republic of Serbia [31044] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Evaluation of phenolic content, antioxidant activity and sensory characteristics of Serbian honey-based product (Article) |
| Autori | Canadanovic-Brunet Jasna M Cetkovic Gordana S Tumbas-Saponjac Vesna T Stajcic Sladjana M Vulic Jelena J Djilas Sonja M Stajner Dubravka I Popovic Boris M
|
| Info | INDUSTRIAL CROPS AND PRODUCTS, (2014), vol. 62 br. , str. 1-7 |
| Projekat | Provincial Secretariat for Science and Technological Development of the Autonomous Province of Vojvodina, Republic of Serbia [114-451-1101/2014-03] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Antioxidant and Sensorial Properties of Linden Honey with Dried Apricots (Article) |
| Autori | Cetkovic Gordana S Canadanovic-Brunet Jasna M Vulic Jelena J Djilas Sonja M Tumbas-Saponjac Vesna T
|
| Info | CHEMISTRY & BIODIVERSITY, (2014), vol. 11 br. 11, str. 1861-1870 |
| Projekat | Provincial Secretariat for Science and Technological Development of the Autonomous Province of Vojvodina, Republic of Serbia [114-451-2694/2012-03] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Free-radical scavenging activity and antibacterial impact of Greek oregano isolates obtained by SFE (Article) |
| Autori | Stamenic Marko D Vulic Jelena J Djilas Sonja M Misic Dusan R Tadic Vanja M Petrovic Slobodan D Zizovic Irena T
|
| Info | FOOD CHEMISTRY, (2014), vol. 165 br. , str. 307-315 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Anthocyanin profiles and biological properties of caneberry (Rubus spp.) press residues (Article) |
| Autori | Tumbas-Saponjac Vesna T Girones-Vilaplana Amadeo Djilas Sonja M Mena Pedro Cetkovic Gordana S Moreno Diego A Canadanovic-Brunet Jasna M Vulic Jelena J Stajcic Sladjana M Krunic Milica N
|
| Info | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2014), vol. 94 br. 12, str. 2393-2400 |
| Projekat | Ministry of Education, Science and Technological Development of Serbia [TR 31044]; CONSOLIDER-INGENIO Research Project FUN-C-FOOD [CSD2007-00063]; CEBAS-CSIC [04486/GERM/06] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Wild-growing lignicolous mushroom species as sources of novel agents with antioxidative and antibacterial potentials (Article) |
| Autori | Karaman Maja A Stahl Mark Vulic Jelena J Vesic Marko Canadanovic-Brunet Jasna M
|
| Info | INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, (2014), vol. 65 br. 3, str. 311-319 |
| Projekat | Ministry of Education, Sciences and Technological development of Serbia [172058]; Provincial Secretariat for Science and Technological Development, Vojvodina, Serbia [APV 114-451-3592/2013-03] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | In vivo and in vitro antioxidant effects of beetroot pomace extracts (Article) |
| Autori | Vulic Jelena J Cebovic Tatjana N Canadanovic-Brunet Jasna M Cetkovic Gordana S Canadanovic Vladimir M Djilas Sonja M Tumbas-Saponjac Vesna T
|
| Info | JOURNAL OF FUNCTIONAL FOODS, (2014), vol. 6 br. , str. 168-175 |
| Projekat | Ministry of Education, Science and Technological development of the Republic of Serbia [31044] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
| Naslov | Antiradical, antimicrobial and cytotoxic activities of commercial beetroot pomace (Article) |
| Autori | Vulic Jelena J Cebovic Tatjana N Canadanovic Vladimir M Cetkovic Gordana S Djilas Sonja M Canadanovic-Brunet Jasna M Velicanski Aleksandra S Cvetkovic Dragoljub D Tumbas Vesna T
|
| Info | FOOD & FUNCTION, (2013), vol. 4 br. 5, str. 713-721 |
| Projekat | Ministry of Education and Science of the Republic of Serbia [TR 31044] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
|
|
